FESTIVE DINING DUNDEE
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A Bowl Of Food On A Table

Festive dining

Indulge in a festive dining experience in Dundee like no other in our exclusive restaurant, looking onto the Quay. Twinkling lights and decorations galore make this the perfect setting for your holly jolly Christmas feast.

TWO COURSE LUNCH £24.95

THREE COURSE LUNCH/DINNER £29.95

Available 1 - 24 December

Parties of 10 or more are required to pay a £15.00 deposit per person on booking with full balance due by 1 November and pre-order required two weeks prior to lunch/dinner.

MENU

STARTER Apex festive salmon terrine, served with lemon, onion & capers

Chicken liver pate, ginger bread & mulled pear chutney

Potato & caramelised white onion soup, crumbled

Anster cheese Salt baked carrot salad, crowdie cheese, candied walnuts, & grapes

MAIN

Apex traditional Turkey, all the trimmings, roast gravy 12-hour braised brisket of beef, sweet potato mash, winter slaw & chimichurri

Smoked haddock bonbon, curried pearl barley, poached hens’ egg

Wild mushroom & chestnut risotto, crumbled black crowdie, charred leeks

DESSERT

Traditional Christmas pudding, brandy sauce & cinnamon ice cream

Rocky road cheesecake, hot chocolate sauce & marinated cherries

Glazed lemon tart, vanilla cream & raspberry coulis

Two wedges of Christmas cheese, oatcakes & chutney

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